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1-10 of 10 Results

Hospitality Skills Level 1 Award

Level 1 - Award / BTEC

Course Type: Adult Community Learning, Part-time
Campus: South Bristol Skills Academy
Awarding Body: Pearson/Edexcel
Subject Area: Catering and Hospitality
Age Group: 19+

Hospitality Team Member Level 2 Apprenticeship

Level 2 - Apprenticeship Standards

Course Type: Apprenticeship, Online and On Campus
Campus: Offsite
Awarding Body: City & Guilds
Subject Area: Catering and Hospitality
Age Group: 16-18, 19+

Commis Chef Level 2 Apprenticeship

Level 2 - Apprenticeship Standards

Course Type: Apprenticeship, Online and On Campus
Campus: College Green Centre
Awarding Body: City & Guilds
Subject Area: Catering and Hospitality
Age Group: 16-18, 19+

Restaurant Front of House Level 2

Level 2 - Certificate

Course Type: Full-time
Campus: College Green Centre
Awarding Body: City & Guilds
Subject Area: Catering and Hospitality
Age Group: 16-18

Production Chef Level 2 Apprenticeship

Level 2 - Apprenticeship Standards

Course Type: Apprenticeship
Campus: Offsite
Awarding Body: City & Guilds
Subject Area: Catering and Hospitality
Age Group: 16-18, 19+

Catering and Hospitality Level 1

Level 1 - Certificate

Course Type: Full-time
Campus: South Bristol Skills Academy
Awarding Body: City & Guilds
Subject Area: Catering and Hospitality
Age Group: 16-18

Entry Level 3 Catering (Transition)

Level Entry Level 3 - BTEC

Course Type: Full-time
Campus: South Bristol Skills Academy
Awarding Body: Pearson/Edexcel
Subject Area: Catering and Hospitality
Age Group: 16-18

Team Leader Level 3 Apprenticeship

Level 3 - Apprenticeship Standards / Diploma

Course Type: Apprenticeship, Online and On Campus
Campus: Offsite
Awarding Body: CMI
Subject Area: Business and Professional Studies
Age Group: 16-18, 19+

Professional Cookery Level 2

Level 2 - Technical Certificate

Course Type: Full-time
Campus: College Green Centre, South Bristol Skills Academy
Awarding Body: City & Guilds
Subject Area: Catering and Hospitality
Age Group: 16-18

Professional Cookery Level 3

Level 3 - Technical Diploma

Course Type: Free adult courses*, Full-time
Campus: College Green Centre
Awarding Body: City & Guilds
Subject Area: Catering and Hospitality
Age Group: 16-18, 19+
1-10 of 10 Results

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