Catering and Hospitality Courses for School Leavers
About Our Catering and Hospitality Courses
Get a flavour of the food service industry with our Catering and Hospitality courses.
Do you have a passion for cuisine? Are you fascinated by the skill and precision that goes into creating a delicious dining experience? Do you thrive as part of a team? Would delivering flawless events for others to enjoy give you a buzz of achievement?
If you want to cook, serve or sell food and drinks, or plan and deliver hospitality events, our Catering and Hospitality courses can give you a flavour of what a career in this sector is like.
What Does a Catering and Hospitality Course Involve?
We have industry-standard facilities available in our training kitchens and restaurants at our College Green Centre and South Bristol Skills Academy (SBSA).
The College Green City Restaurant has a fully-equipped, industry standard bar area.
Our students regularly work with renowned chefs and employers such as Romy Gill MBE and Bristol Hotel, and compete in national competitions.
Our Catering and Hospitality courses can lead to a wide variety of jobs in this sector with a plethora of organisations.
Catering and Hospitality Careers and Progression
- Barista
- Chef de Partie
- Commis Chef
- Events Caterer
- Head Chef
- Head Waiter
- Hotel Manager
- Pastry Chef
- Restaurant Manager
- Sous Chef
Catering and Hospitality Courses for School Leavers
Professional Cookery Level 3
This one-year, Professional Cookery Level 3 Technical Diploma course is designed to help you further your cookery career. This course is a progression option for students who have completed the Level 2 Professional Cookery course…
Culinary Skills Certificate Level 2
This is a one-year, vocational course that will give you an overview of: Working in the catering and hospitality industry Practical skills Food and drink service Employment skills and career progression
Restaurant Front of House Level 2
This stand-alone, one-year, full-time course will give you specialist food and beverage service skills and knowledge. It will prepare you for work success in a range of settings from restaurants and cafes to hotels.
Professional Cookery Diploma Level 2
When you complete this course, you could progress to the Level 3 Professional Cookery course to further develop your skills, expertise and career prospects. If you prefer to go directly into employment, you are most…
Catering and Hospitality Level 1
The Level 1 Certificate in Catering and Hospitality course is suitable for people who want to learn the professional skills required in the hospitality and catering industry. You will be taught through theory-based lessons and…
Catering (Transition)) Entry Level 3
You will complete an Entry Level 3 BTEC Vocational Studies qualification and develop your employability skills. You will also learn English and Maths at the right level for you.
Interested in an Apprenticeship?
If you embark on an apprenticeship, you start working for an employer from day one, providing you with the opportunity to earn money and get ahead whilst fine-tuning your skill set. You’ll earn a wage whilst developing specialist skills.
